Roasted Red Pepper and Crab Stuffed Peppers

Name: Roasted Red Pepper and Crab Stuffed Peppers
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 1
Cuisine: Dinner
Ingredients: 6 mini sweet peppers, halved lengthwise; 1 cup crab meat; ½ cup cherry tomatoes, quartered; 1 cup roasted red peppers; ⅓ cup lemon vinaigrette

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Servings

Prep Time

15 minutes

Cook Time

4 hours

Skip the mayonnaise-drenched crab salad from the grocery store and choose these easy-to-make stuffed peppers instead. Double the recipe for a hungry crowd.

Author:

SlimGenics

Ingredients

6 mini sweet peppers, halved lengthwise
1 cup crab meat
½ cup cherry tomatoes, quartered
1 cup roasted red peppers
⅓ cup lemon vinaigrette

Directions

Lightly toss the crab meat, tomatoes, sweet corn and vinaigrette in a small bowl.
Fill each half pepper with the mixture and store refrigerated for up to 4 hours.

Crab and Roasted Red Pepper Stuffed Mini Peppers